Main Ingredients:
Arjun Chhal (Arjuna Bark), Vach (Calamus), Dalchini (Cinnamon), Ajwain (Carom Seeds), Saunf (Fennel), Mulethi (Liquorice), Tulsi (Holy Basil), Giloy, Ashwagandha, Satawari (Asparagus), Banafsha (Wild Violet), Harar (Haritaki), Amla (Indian Gooseberry), Baheda (Bibhitaki), Gandrayan, Laung (Clove), Ilaychi (Cardamom), Triphala, etc.
Health Benefits:
Increases the body's immunity and provides relief from cold, cough, seasonal fever, etc.
Beneficial in cholesterol and heart-related diseases.
Beneficial in digestion-related problems like gas formation, constipation, etc.
Preparation:
To prepare two cups of tea, add half a teaspoon of the herbal tea (Jadi-Booti) to boiling water and cover the pot.
Leave the pot covered for 2 minutes.
Using honey with the tea will be more beneficial.
Pay attention that the tea is not to be boiled.
